Heather recently bought me The Complete Asian Cookbook by Charmaine Solomon. Last week I tried this recipe and it turned out great! Ingredients 2 lbs boneless skinless chicken breast, chopped 2 cups coconut milk (I used low-fat) 1-2 tbsp green curry paste 1 green bell pepper, diced 2 tbsp fish sauce 4 tbsp finely chopped [...]

If you are looking for some new pungent fall flavors to warm you up, try this delicious stir-fry flavored with Chinese 5 Spices and Hoisin Sauce! Ingredients 3 Tbsp Hoisin Sauce 1 Tbsp cornstarch 1 1/2 tsp. Chinese Five Spices spice mix 1 1/2 lbs. chicken – cut up in small pieces 2 Tbsp peanut [...]